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A Uniquely Flavored Choice Of Los Angeles American Restaurants
With his love for earthy, organic and simple ingredients and dishes such as beets, tuna and yellowtail tartare, sea bass and chicken curry, Chef Simon adds personal passions to his signature menu. At SIMON LA, guests will be pleased to find classic Simon selections such as Yellowtail Carpaccio laced with cilantro, mint and citrus vinaigrette; Bluefin Tuna Tartare spun with lemongrass oil and chives; Spit Roasted Organic Chicken served with a delicious funnel cup filled with Tuscan fries; and the tender 20 oz. Bone-In Ribeye Cowboy Steak. All will soon stake their claim as among the best Los Angeles American restaurant dishes available. The chef has also created new menu items especially for the Los Angeles market, including a creative and whimsical California Pizza, a savory nod to the classic sushi roll that includes raw tuna, avocado, jumbo lump crab, cucumber and taman soy; tangy Smoked Chicken Wings as a bar snack; and a "raw" selection of dishes featuring both vegetables and fish.
A Celebration Of Good Taste At This Los Angeles American Dining Venue
With a desire to take on any challenge the culinary world has to offer, Kerry Simon's passion for his craft is unbridled, delivering consistently delicious food with integrity and ingenuity. His new Los Angeles American dining establishment is no exception. "From the design and décor to the menu and ambiance, everything is very personal to me. It is always my goal to create a restaurant that people really enjoy visiting and are drawn to time and time again.”
Los Angeles restaurant dining, SIMON LA boasts cutting-edge cuisine and a captivating decor. Book your table online today. Prepare to be dazzled at the Sofitel Los Angeles. Setting a sizzling pace for Los Angeles American restaurant dining, SIMON LA boasts cutting-edge cuisine and a captivating decor. Book your table online today.
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